Lily’s is the latest hot spot to hit Moullie Point’s beach front restaurant strip. Nothing like its well established neighbours, it offers unique items on the menu this is definitely proves why it is THE latest place to be in Cape Town. With its absolutely gorgeous interior and thoughtful trimmings, […]
Beetroot, you either love it or you hate it. But this recipe disguises the earthiness of this humble ingredient by adding the sweet elements. It is definitely a show stopper for those girly brunch dates. Boasting in fresh flavour this is the perfect dish for a brunch, perfectly paired with […]
Easy Banana flapjacks that are gluten free and consist of two ingredients. I’m sure you have eggs and bananas in and around your kitchen and I guarantee that this recipe will become your go-to breakfast.
Another fun day in studio…These delicious Almond and apricot bars are definitely a must try!!! The perfect sweet treat to start the morning or each as a mid day pick me up snack. Wild Organics sent me a box of deliciously ripe Apricots, what better that to make a breakfast […]